By Ben Cook
Well look no further because if our primitive predecessor made waffles so can you. Waffles are very popular worldwide and most people serve these up with a hearty breakfast adding strawberry jam and some butter. This waffle recipe is extremely quick and easy to make as well as scrumptious. You probably have all the ingredients in your kitchen already and making them is so easy that even a child the recipe.
Now all you have to do is just follow this easy recipe. The ingredients that are needed is 2 cups of self raising flour, 1 teaspoon of baking powder, a pinch of salt, 1 tablespoon of sugar, 2 cups of warm milk, 2 eggs which need to be separated and a tablespoon of melted butter.
Now let me take you through a step by step method of how to makes these delicious waffles. But before we start you need to plug your waffle iron in so that it is ready and hot once you have followed the step by step instructions on how to mix the ingredients.
Step one: Take a medium sized bowl which you can use for mixing and then once you have separated the eggs put the white of the egg into your bowl and beat the egg white up until they are frothy and you are able to form peaks. Set this bowl to one side.
2. Use another mixing dish in which you are going to add all your wet ingredients into like your milk, butter, egg yellows, and not forgetting the sugar. All these ingredients need to be mixed well and making sure you don’t leave any sugar granules behind. 3. Now use a much larger mixing bowl which you are going to use for all the dry ingredients like your flour, salt and baking powder. 4. Now you are going to mix your wet and dry ingredients together.
Fifth step: make sue while mixing you don’t create lumps as this mixture should be smooth as well as firm and runny the mixture should not end up doughy either. If you find the consistency to be thick than just keep adding milk until you get the right consistency. Sixth step: your beaten up egg whites now need to be folded in with the other ingredients and this must be done gently. Mixture is now completed.
7. Use only one cup of batter per waffle which you need to pour over the waffle iron and will take more or less two minutes before it is done. This mixture will allow you to make at least twelve waffles and they are really delicious when they have cooled down.
Sour cream waffles is also really yummy and has also become very popular. The ingredients that you need to use is one cup of water, a half cup of sour cream, a half cup plain yoghurt, quarter tsp white vinegar, and two cups of flour, a tsp of baking powder and a tsp of baking soda, pinch of salt and 2 eggs. Whisk up all the wet ingredients and add them to the dry ingredients and apply the same method as for plain waffles.
Article kindly provided by UberArticles.com
Topics: Recipes | Comments Off
MLA Style Citation:
Cook, Ben "Are You Looking For A Flop Proof Waffle Recipe?." Are You Looking For A Flop Proof Waffle Recipe?. 21 Jun. 2010. uberarticles.com. 26 Jul 2014 <http://uberarticles.com/food-and-drink/recipes/are-you-looking-for-a-flop-proof-waffle-recipe/>.
APA Style Citation:
Cook, B (2010, June 21). Are You Looking For A Flop Proof Waffle Recipe?. Retrieved July 26, 2014, from http://uberarticles.com/food-and-drink/recipes/are-you-looking-for-a-flop-proof-waffle-recipe/
Chicago Style Citation:
Cook, Ben "Are You Looking For A Flop Proof Waffle Recipe?" uberarticles.com. http://uberarticles.com/food-and-drink/recipes/are-you-looking-for-a-flop-proof-waffle-recipe/
Comments are closed.
Uber Articles and its partner sites cannot be held responsible for either the content nor the originality of any articles. If you believe the article has been stolen from you without your permission, please contact us and we will remove it immediately. If you have a problem with the accuracy or otherwise of the content of an article, please contact the author, not us! Also, please remember that any opinions and ideas presented in any of the articles are those of the author and cannot be taken to represent the opinions of Uber Articles. All articles are provided for informational purposes only. None of them should be relied upon for medical, psychological, financial, legal, or other professional advice. If you need professional advice, see a professional. We cannot be held responsible for any use or misuse you make of the articles, nor can we be held responsible for any claims for earnings, cures, or other results that the article might make.